DUMPLINGS WITH CKICKEN (COLORED)

Dumplings with chicken (colored)

Ingredients:

Chicken fillet (40%), high-grade wheat flour (30%), beet juice, carrot juice, spinach juice, drinking water, onion, refined sunflower oil, kitchen salt, ground black pepper.

Nutritional value (caloric content) per 100g of product:

243.73 kcal

Shelf life and storage conditions:

90 days at a temperature not exceeding -18°C. During the summer period, it is recommended to store them in thermal bags.

Cooking method:

Place frozen dumplings in boiling salted water. Stir and bring to a boil, then cook for 5-7 minutes. Remove the cooked dumplings from the water and season to taste (with butter or sour cream). Do not refreeze.

Nutritional information per 100g:

Protein – 13.96g

Fat – 9.16g (of which saturated – 1.42g)

Carbohydrates – 28.19g (of which sugars – 0.56g)

Dietary fiber – 3.71g

Salt – 0.9g