GRILLED SAUSAGE (CHICKEN WITH CHEESE)

Grilled sausage (chicken with cheese)

Ingredients:

Chicken fillet (42%), pork fat (26%), “Cheddar” cheese (17%), drinking water, fresh garlic, natural casing, kitchen salt, ground black pepper.

Nutritional value (caloric content) per 100g of product:

323.56 kCal

Shelf life and storage conditions:

At a temperature not exceeding -18°C. During the summer period, it is recommended to transfer to thermal bags.

Cooking method:

Thaw the sausage in the refrigerator, oven, or microwave with the “defrost” function. Fry in vegetable oil (animal fat), in a preheated skillet (covered) over low heat, turning periodically, or place in a preheated oven at 180°C and bake for approximately 20 minutes. Do not refreeze.

Nutritional information per 100g:

Proteins – 40.03g

Fats – 46.42g (of which saturated – 16.6g)

Carbohydrates – 58.8g (of which sugars – 4.53g)

Dietary fibers – 0.02g

Salt – 2.9g