VARENYKY WITH SWEET CHEEESE

Varenyky with sweet cheese

Ingredients:

Cottage cheese (40%), wheat flour of the highest grade (35%), drinking water, white crystalline sugar, chicken eggs, vanilla sugar, refined sunflower oil, kitchen salt.

Nutritional value (caloric content) per 100g of product:

199.5 kcal

Shelf life and storage conditions:

At a temperature not exceeding -18°C. It is recommended to store in thermal packaging during the summer.

Cooking method:

Place frozen vareniki into boiling salted water. Stir and bring to a boil, then cook for 4-6 minutes. Remove the cooked vareniki from the water and dress according to taste (with cream butter, sour cream). It is not allowed to refreeze.

Nutritional information per 100g:

Proteins – 10.6 g

Fats – 5.0 g (of which saturated – 2.5 g)

Carbohydrates – 29.9 g (of which sugars – 5.1 g)

Dietary fibers – 0.85 g

Salt – 0.45 g